Gluten Free White Bread Flour

Unis Gluten Free is a local company that produces gluten free flour and noodles. The facilities they have are gluten free, not combined with other products, so the products produced are 100% gluten free.

Because Unis is a stable product, it can be used as a substitute for ordinary flour in any recipe according to the type of flour, adding about 15-20% of the mass of flour. 

Unit Gluten Free White Bread Flour Ingredients: Sorghum flour, rice flour, modified cassava flour, baking powder and vegetable gum.

1 pack = 500 g